Ingredients
1.5 oz Dead Parrot Silver Rum
1/4 cup pomegranate juice
0.5 oz triple sec
0.5 oz lime juice
0.5 oz maple syrup
Directions
In a cocktail shaker, combine the rum, pomegranate juice, triple sec, lime juice, maple syrup, and ice. Shake until thoroughly chilled and strain into a glass filled with ice. Garnish with a lime wedge and a few pomegranate seeds.
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